Another tasty, tasty soup for you today- also made with produce from my MIL's allotment.
We've been over to visit this weekend, as my brother-in-law was up for a visit. It's half term for both he and Dave, so it was a great way to start the week off.
Speeking of produce, while gathered, we shared out the giant pumpkin that my MIL has grown- I love pumpkin! I think its the fact that it's only in the shops for the two weeks leading up to Halloween that makes it so appealing- hard to get hold of. Anyway, I'll be sharing some pumpkin based recipes with you all shortly.
To the Soup- Serves 6
1kg Courgette, chopped
600g potoatos, chopped
Glug of oil
1 pint of stock
(anyone seeing a pattern in this yet?)
- Fry the onions until soft then add the potatoes and stock and boil for 10 min.
- Add the courgette and boil for a further 5 min.
- Blend. Add extra water to get it to the consistency you want, and season.
Easy as pie, this will freeze for a couple of months. I've made bags of this and all the soups I've mentioned for the freezer- ready for those chilly winter days (as if they're not here yet).
Hope you've enjoyed reading my soup recipes. As you must see, soup is soo easy, I hope you have a go.